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		<loc>https://www.lucabonacini.it/2013/07/lultima-creazione-di-fabrizio-loschi/izio1/</loc>
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		<loc>https://www.lucabonacini.it/2013/07/il-primo-gin-bar-ditalia/gin-2/</loc>
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	<url>
		<loc>https://www.lucabonacini.it/2013/07/il-primo-gin-bar-ditalia/gin-1/</loc>
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		<loc>https://www.lucabonacini.it/2013/07/a-cena-con-churchi/chu/</loc>
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		<loc>https://www.lucabonacini.it/2013/07/a-cena-con-churchi/a-nicolodi/</loc>
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		<loc>https://www.lucabonacini.it/2013/07/i-piu-bravi-nello-street-food/panino-1-3/</loc>
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		<loc>https://www.lucabonacini.it/2013/07/i-piu-bravi-nello-street-food/panino-2/</loc>
		<lastmod>2015-10-23T08:38:19+00:00</lastmod>
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		<loc>https://www.lucabonacini.it/2013/07/un-nero-davola-commemorativo-per-lo/sbarco-2/</loc>
		<lastmod>2015-10-23T08:38:19+00:00</lastmod>
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		<loc>https://www.lucabonacini.it/2013/07/un-nero-davola-commemorativo-per-lo/barone-lumia/</loc>
		<lastmod>2015-10-23T08:38:19+00:00</lastmod>
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		<loc>https://www.lucabonacini.it/2013/07/un-nero-davola-commemorativo-per-lo/bocce-vermut/</loc>
		<lastmod>2015-10-23T08:38:19+00:00</lastmod>
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		<loc>https://www.lucabonacini.it/2013/07/un-nero-davola-commemorativo-per-lo/sbarco-1/</loc>
		<lastmod>2015-10-23T08:38:19+00:00</lastmod>
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		<loc>https://www.lucabonacini.it/2013/07/la-prima-guida-allo-street-food/street/</loc>
		<lastmod>2015-10-23T08:38:19+00:00</lastmod>
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		<loc>https://www.lucabonacini.it/2013/07/la-prima-guida-allo-street-food/street2/</loc>
		<lastmod>2015-10-23T08:38:19+00:00</lastmod>
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		<loc>https://www.lucabonacini.it/2013/07/cosa-mangiamo-insieme-alle-patatine/mcdonaldsf9new2/</loc>
		<lastmod>2015-10-23T08:38:20+00:00</lastmod>
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		<loc>https://www.lucabonacini.it/2013/07/la-cena-di-elton-john-barolo/elton/</loc>
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		<loc>https://www.lucabonacini.it/2013/07/sguinzagliati-gli-007-del-prosecco/prosecco1-2/</loc>
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		<lastmod>2015-10-23T08:38:20+00:00</lastmod>
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		<loc>https://www.lucabonacini.it/2013/07/a-firenze-il-simposio-dei-masters-of/vino-naso/</loc>
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		<loc>https://www.lucabonacini.it/2013/07/anguria-batte-lasagna-sotto-lombrellone/spiaggia-2/</loc>
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		<loc>https://www.lucabonacini.it/2013/07/anguria-batte-lasagna-sotto-lombrellone/ang/</loc>
		<lastmod>2015-10-23T08:38:21+00:00</lastmod>
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		<loc>https://www.lucabonacini.it/2013/07/il-primo-ristorante-con-tavoli-singoli/amster/</loc>
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		<loc>https://www.lucabonacini.it/2013/07/agli-italiani-piace-cucinare/cucinare/</loc>
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		<loc>https://www.lucabonacini.it/2013/06/le-10-migliori-pizze-secondo-il-gambero/pizza-di-bosco/</loc>
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		<loc>https://www.lucabonacini.it/2013/06/le-10-migliori-pizze-secondo-il-gambero/pizza-bonci/</loc>
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		<loc>https://www.lucabonacini.it/2013/06/le-10-migliori-pizze-secondo-il-gambero/pizza-salvo/</loc>
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		<loc>https://www.lucabonacini.it/2013/06/laltro-sughero-di-luca-gardini/sughero-2/</loc>
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		<loc>https://www.lucabonacini.it/2013/06/il-we-colazione-domicilio/colazione-a-nanna/</loc>
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		<loc>https://www.lucabonacini.it/2013/06/il-we-colazione-domicilio/colazione-a-nna-2/</loc>
		<lastmod>2015-10-23T08:38:25+00:00</lastmod>
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		<loc>https://www.lucabonacini.it/2013/06/stasera-alla-caffetteria-dei-musei/lambro-e-drink/</loc>
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		<loc>https://www.lucabonacini.it/2013/06/il-lambrusco-new-york-con-massimo/lambr2/</loc>
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		<loc>https://www.lucabonacini.it/2013/06/il-lambrusco-new-york-con-massimo/lambr1/</loc>
		<lastmod>2015-10-23T08:38:26+00:00</lastmod>
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		<loc>https://www.lucabonacini.it/2013/06/il-miglior-piatto-di-pasta-2013/robertocarnevali_academiabarilla_5/</loc>
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		<loc>https://www.lucabonacini.it/2013/06/il-miglior-piatto-di-pasta-2013/robertocarnevali_portrait_yoshiyamada_academiabarilla_chef/</loc>
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		<loc>https://www.lucabonacini.it/2013/06/il-miglior-piatto-di-pasta-2013/premiazione_barila_nava_zenti/</loc>
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		<loc>https://www.lucabonacini.it/2013/06/il-bicchiere-ideale-per-il-vino-secondo/bicc-lugard1/</loc>
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		<loc>https://www.lucabonacini.it/2013/06/il-bicchiere-ideale-per-il-vino-secondo/bicc-lugard2/</loc>
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		<loc>https://www.lucabonacini.it/2013/06/re-alain-ducasse-in-italia-il-30-giugno/ducasse/</loc>
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		<loc>https://www.lucabonacini.it/2013/06/ferrara-cous-cous-con-edoardo-raspelli/cous1/</loc>
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		<loc>https://www.lucabonacini.it/2013/06/24-giugno-1965-niente-risotto-e/beatles3/</loc>
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		<loc>https://www.lucabonacini.it/2013/06/24-giugno-1965-niente-risotto-e/beatles2/</loc>
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		<loc>https://www.lucabonacini.it/2013/06/nadia-santini-dalla-sociologia-alle-tre/nadia-sant-2/</loc>
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		<loc>https://www.lucabonacini.it/2013/06/larte-antica-dellintaglio-alimentare/frutart/</loc>
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		<loc>https://www.lucabonacini.it/2013/06/carole-bouquet-da-bond-girl-produttrice/bouquet-carole_andre-rau_3120_034/</loc>
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		<loc>https://www.lucabonacini.it/2013/06/pasteggiare-con-whisky-e-rum-full-proof/degus-w1/</loc>
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		<loc>https://www.lucabonacini.it/2013/06/pasteggiare-con-whisky-e-rum-full-proof/degus-w2/</loc>
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		<loc>https://www.lucabonacini.it/2013/06/pasteggiare-con-whisky-e-rum-full-proof/deg-w-3/</loc>
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		<loc>https://www.lucabonacini.it/2013/06/questa-estate-si-beve-vino-rosso-freddo/rosso/</loc>
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		<loc>https://www.lucabonacini.it/2013/06/azzurri-la-dogana-brasiliana-blocca/bloccato-il-parmigiano/</loc>
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		<loc>https://www.lucabonacini.it/2013/06/harley-davidson-e-brunello-di-montalcino/harley/</loc>
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		<loc>https://www.lucabonacini.it/2013/06/harley-davidson-e-brunello-di-montalcino/harley2/</loc>
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		<loc>https://www.lucabonacini.it/2013/06/il-nuovo-direttore-della-guida-michelin/miche-1/</loc>
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		<loc>https://www.lucabonacini.it/2013/06/il-nuovo-direttore-della-guida-michelin/arrighi/</loc>
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		<loc>https://www.lucabonacini.it/2013/06/la-dieta-per-superare-la-maturita/stud2/</loc>
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		<loc>https://www.lucabonacini.it/2013/06/lemozionante-riapertura-del-piccolo/muraglioni-di-neve-costeggiano-la-ss26_la-thuile/</loc>
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		<loc>https://www.lucabonacini.it/2013/06/lemozionante-riapertura-del-piccolo/form-la-tui/</loc>
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		<loc>https://www.lucabonacini.it/2013/06/lemozionante-riapertura-del-piccolo/colle-picc-san-b/</loc>
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		<loc>https://www.lucabonacini.it/2013/06/luca-gardini-ambasciatore-del-vino-in/luca-ga-2/</loc>
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		<loc>https://www.lucabonacini.it/2013/06/luca-gardini-ambasciatore-del-vino-in/luca-ga-2-2/</loc>
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		<loc>https://www.lucabonacini.it/2013/06/luca-gardini-ambasciatore-del-vino-in/luca-mex/</loc>
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		<loc>https://www.lucabonacini.it/2013/06/intervista-alla-food-blogger-chiara-maci/cm/</loc>
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		<loc>https://www.lucabonacini.it/2013/06/vip-tavola/gwineth/</loc>
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		<loc>https://www.lucabonacini.it/2013/06/apre-ny-la-risotteria-melotti/esterno-risotteria/</loc>
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		<loc>https://www.lucabonacini.it/2013/06/apre-ny-la-risotteria-melotti/inaugurazione-1-giugno-2013/</loc>
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		<loc>https://www.lucabonacini.it/2013/06/apre-ny-la-risotteria-melotti/interno-risotteria/</loc>
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		<loc>https://www.lucabonacini.it/2013/06/i-piatti-di-davide-scabin-nello-spazio/scabin-3/</loc>
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		<loc>https://www.lucabonacini.it/2013/06/i-piatti-di-davide-scabin-nello-spazio/luca-parmisano_470x305/</loc>
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		<loc>https://www.lucabonacini.it/2013/06/i-piatti-di-davide-scabin-nello-spazio/piatti/</loc>
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		<loc>https://www.lucabonacini.it/2013/06/il-balsamico-parla-inglese/balsa2/</loc>
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		<loc>https://www.lucabonacini.it/2013/06/il-balsamico-parla-inglese/bott-bals/</loc>
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		<loc>https://www.lucabonacini.it/2013/06/il-balsamico-parla-inglese/gozzo/</loc>
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		<loc>https://www.lucabonacini.it/2013/06/buon-compleanno-patatine-chips/chips/</loc>
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		<loc>https://www.lucabonacini.it/2013/06/la-birra-di-star-trek/birra-vulcaniana-star-trek-anteprima-600x399-908758/</loc>
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		<loc>https://www.lucabonacini.it/2013/04/grande-successo-per-la-2-edizione-di/bottura-spiega/</loc>
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		<loc>https://www.lucabonacini.it/2013/04/grande-successo-per-la-2-edizione-di/piatto-bottura-cento-mani/</loc>
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		<loc>https://www.lucabonacini.it/2013/04/dopo-il-parmigiano-anche-lwhisky/arbeg-1/</loc>
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		<loc>https://www.lucabonacini.it/2013/04/dallemilia-gianni-damato-sbarca-su/pesce/</loc>
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		<loc>https://www.lucabonacini.it/2013/01/niente-smartphone-al-ristorante/ristorante_cellulare_232880/</loc>
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		<loc>https://www.lucabonacini.it/2013/01/cosa-ce-meglio-del-sughero/sugheri/</loc>
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		<loc>https://www.lucabonacini.it/2013/01/il-vino-fa-bene-anche-alla-pelle/uva-rossa/</loc>
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		<loc>https://www.lucabonacini.it/2013/01/giorgio-pinchiorri-annie-feolde-vicini/pinch-luca-e-acquerello-2/</loc>
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		<loc>https://www.lucabonacini.it/2013/01/riapre-losteria-del-ponte-cassinetta/chef2/</loc>
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		<loc>https://www.lucabonacini.it/2013/01/terremoto-emilia-apre-il-rigolettino/rigolettino-2/</loc>
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		<loc>https://www.lucabonacini.it/2013/01/terremoto-emilia-apre-il-rigolettino/rigolettino-gianni-damato-fulvia-salvarani-640x426-2/</loc>
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		<loc>https://www.lucabonacini.it/2013/01/il-mio-meglio-sulla-tavola-di-dicembre/ribollita-2/</loc>
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		<loc>https://www.lucabonacini.it/2013/01/il-mio-meglio-sulla-tavola-di-dicembre/insalata-russa/</loc>
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		<loc>https://www.lucabonacini.it/2013/01/il-mio-meglio-sulla-tavola-di-dicembre/fegatini/</loc>
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		<loc>https://www.lucabonacini.it/2013/01/italo-bassi-chef-di-pinchiorri-apre/pinchiorri-chef-italo-bassi/</loc>
		<lastmod>2015-10-23T08:40:37+00:00</lastmod>
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		<loc>https://www.lucabonacini.it/2012/12/i-super-panini-che-uccidono/hamb-big/</loc>
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		<loc>https://www.lucabonacini.it/2012/12/era-ora-il-caffe-fa-bene/caffe-4/</loc>
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		<loc>https://www.lucabonacini.it/2012/12/alfio-ghezzi-rappresentare-litalia-a/bocuse-doro-ghezzi/</loc>
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		<loc>https://www.lucabonacini.it/2012/12/nasce-il-birra-vino/1220-beer-wine-630x420/</loc>
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		<loc>https://www.lucabonacini.it/2012/12/bottura-1-in-europa/bottura-1-2/</loc>
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		<loc>https://www.lucabonacini.it/2012/12/chateau-dyquem-2012-non-allaltezza-non/chateau-dy/</loc>
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		<loc>https://www.lucabonacini.it/2012/12/la-tavola-che-vorrei/finiloren/</loc>
		<lastmod>2015-10-23T08:40:39+00:00</lastmod>
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		<loc>https://www.lucabonacini.it/2012/12/torrone-che-passione-i-piu-buoni-ditalia/torrone-1/</loc>
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		<loc>https://www.lucabonacini.it/2012/12/torrone-che-passione-i-piu-buoni-ditalia/torrone-2/</loc>
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		<loc>https://www.lucabonacini.it/2012/12/torrone-che-passione-i-piu-buoni-ditalia/torrone-3/</loc>
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		<loc>https://www.lucabonacini.it/2012/12/alberto-paltrinieri-sorbara-si-nasce/paltro-1-2/</loc>
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		<loc>https://www.lucabonacini.it/2012/12/alberto-paltrinieri-sorbara-si-nasce/paltro-2-2/</loc>
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		<loc>https://www.lucabonacini.it/2012/12/sfide-il-panettone-di-iginio-massari/panettone_massari_confezione/</loc>
		<lastmod>2015-10-23T08:40:40+00:00</lastmod>
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		<loc>https://www.lucabonacini.it/2012/12/sfide-il-panettone-di-iginio-massari/panettone_tremarie_interno/</loc>
		<lastmod>2015-10-23T08:40:40+00:00</lastmod>
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		<loc>https://www.lucabonacini.it/2012/12/sfide-il-panettone-di-iginio-massari/panettone_tremarie_confezione/</loc>
		<lastmod>2015-10-23T08:40:40+00:00</lastmod>
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		<loc>https://www.lucabonacini.it/2012/12/dal-giamberlano-re-del-cioccolato/giambe/</loc>
		<lastmod>2015-10-23T08:40:40+00:00</lastmod>
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		<loc>https://www.lucabonacini.it/2012/12/bottura-costa-crociere-il-menu-di/bottura-e-costa-crociere/</loc>
		<lastmod>2015-10-23T08:40:40+00:00</lastmod>
	</url>
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		<loc>https://www.lucabonacini.it/2012/12/bottura-costa-crociere-il-menu-di/tortellini-x-costa/</loc>
		<lastmod>2015-10-23T08:40:40+00:00</lastmod>
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		<loc>https://www.lucabonacini.it/2012/12/bottura-costa-crociere-il-menu-di/bollito-x-costa/</loc>
		<lastmod>2015-10-23T08:40:41+00:00</lastmod>
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		<loc>https://www.lucabonacini.it/2012/12/usa-chiama-italia-invitate-le/band-usa-ita/</loc>
		<lastmod>2015-10-23T08:40:41+00:00</lastmod>
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		<loc>https://www.lucabonacini.it/2012/12/usa-chiama-italia-invitate-le/botturino-4/</loc>
		<lastmod>2015-10-23T08:40:42+00:00</lastmod>
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		<loc>https://www.lucabonacini.it/2012/12/usa-chiama-italia-invitate-le/alma-3/</loc>
		<lastmod>2015-10-23T08:40:42+00:00</lastmod>
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		<lastmod>2015-10-23T08:40:42+00:00</lastmod>
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		<loc>https://www.lucabonacini.it/2012/12/pillola-antibere/pillola-anticiucca/</loc>
		<lastmod>2015-10-23T08:40:42+00:00</lastmod>
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		<lastmod>2015-10-23T08:40:43+00:00</lastmod>
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		<loc>https://www.lucabonacini.it/2012/12/bottura-eataly-roma/bonilli-bottura-farinetti/</loc>
		<lastmod>2015-10-23T08:40:44+00:00</lastmod>
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		<lastmod>2015-10-23T08:40:44+00:00</lastmod>
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		<loc>https://www.lucabonacini.it/2012/12/bottura-eataly-roma/lingua/</loc>
		<lastmod>2015-10-23T08:40:44+00:00</lastmod>
	</url>
	<url>
		<loc>https://www.lucabonacini.it/2012/12/bottura-eataly-roma/dessert/</loc>
		<lastmod>2015-10-23T08:40:45+00:00</lastmod>
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		<loc>https://www.lucabonacini.it/2012/12/alma-colazione-con-maria-luigia/robertocarnevali_alma_19/</loc>
		<lastmod>2015-10-23T08:40:46+00:00</lastmod>
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		<loc>https://www.lucabonacini.it/2012/12/alma-colazione-con-maria-luigia/robertocarnevali_alma_18/</loc>
		<lastmod>2015-10-23T08:40:46+00:00</lastmod>
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		<loc>https://www.lucabonacini.it/2012/12/alma-colazione-con-maria-luigia/robertocarnevali_alma_12/</loc>
		<lastmod>2015-10-23T08:40:47+00:00</lastmod>
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	<url>
		<loc>https://www.lucabonacini.it/2012/12/alma-colazione-con-maria-luigia/robertocarnevali_alma_14/</loc>
		<lastmod>2015-10-23T08:40:47+00:00</lastmod>
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	<url>
		<loc>https://www.lucabonacini.it/2012/12/alma-colazione-con-maria-luigia/robertocarnevali_alma_17/</loc>
		<lastmod>2015-10-23T08:40:47+00:00</lastmod>
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		<lastmod>2015-10-23T08:40:47+00:00</lastmod>
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		<loc>https://www.lucabonacini.it/2012/12/torna-masterchef/livechat-masterchef/</loc>
		<lastmod>2015-10-23T08:40:49+00:00</lastmod>
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		<loc>https://www.lucabonacini.it/2012/12/degustazione-panettone-cova-e-semifreddo/cova-prima-sede/</loc>
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		<loc>https://www.lucabonacini.it/2012/12/degustazione-panettone-cova-e-semifreddo/verdi-davanti-al-cova/</loc>
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		<lastmod>2015-10-23T08:40:52+00:00</lastmod>
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		<loc>https://www.lucabonacini.it/2012/11/a-milano-il-sushi-in-farmacia/essere-benessere-mi-600x380/</loc>
		<lastmod>2015-10-23T08:41:02+00:00</lastmod>
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		<loc>https://www.lucabonacini.it/2012/11/lambrusco-vino-salvacuore/vino-3-3/</loc>
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		<loc>https://www.lucabonacini.it/2012/11/bolt-e-ramsey-soci/bolt-foto/</loc>
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		<loc>https://www.lucabonacini.it/2012/11/tutte-le-stelle-della-guida-michelin/mich-1/</loc>
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		<loc>https://www.lucabonacini.it/2012/11/tutte-le-stelle-della-guida-michelin/mich-2/</loc>
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		<loc>https://www.lucabonacini.it/2012/11/tutte-le-stelle-della-guida-michelin/mich-3/</loc>
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		<loc>https://www.lucabonacini.it/2012/11/tutte-le-stelle-della-guida-michelin/mich-4/</loc>
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		<loc>https://www.lucabonacini.it/2012/11/tutte-le-stelle-della-guida-michelin/mich-5/</loc>
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		<loc>https://www.lucabonacini.it/2012/11/tutte-le-stelle-della-guida-michelin/mich-6/</loc>
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		<loc>https://www.lucabonacini.it/2012/11/tutte-le-stelle-della-guida-michelin/mich-7/</loc>
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		<loc>https://www.lucabonacini.it/2012/11/tutte-le-stelle-della-guida-michelin/mich-8/</loc>
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		<loc>https://www.lucabonacini.it/2012/11/tutte-le-stelle-della-guida-michelin/mich-9/</loc>
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		<loc>https://www.lucabonacini.it/2012/11/tutte-le-stelle-della-guida-michelin/mich-11/</loc>
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		<loc>https://www.lucabonacini.it/2012/11/tutte-le-stelle-della-guida-michelin/mich-10/</loc>
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		<loc>https://www.lucabonacini.it/2012/11/tutte-le-stelle-della-guida-michelin/mich-12/</loc>
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		<loc>https://www.lucabonacini.it/2012/11/ritorna-enologica-faenza/lambr-6/</loc>
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		<loc>https://www.lucabonacini.it/2012/11/ritorna-enologica-faenza/mallo-ris/</loc>
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		<loc>https://www.lucabonacini.it/2012/11/ritorna-enologica-faenza/paltro/</loc>
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		<loc>https://www.lucabonacini.it/2012/11/ritorna-enologica-faenza/uva-lambr/</loc>
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		<loc>https://www.lucabonacini.it/2012/11/ritorna-enologica-faenza/capre-selva-roma/</loc>
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		<loc>https://www.lucabonacini.it/2012/11/il-miglior-club-sandwic/club-sandwich-2/</loc>
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		<loc>https://www.lucabonacini.it/2012/11/premio-alla-carriera-per-giorgio/annie-e-giorgio/</loc>
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		<loc>https://www.lucabonacini.it/2012/11/il-giamberlano-nella-culla-del-panettone/panettone-5/</loc>
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		<loc>https://www.lucabonacini.it/2012/11/il-giamberlano-nella-culla-del-panettone/valter_tagliazzucchi1-90x90/</loc>
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		<loc>https://www.lucabonacini.it/2012/11/preparare-una-festa-per-i-piu-piccoli/nat-cat-2/</loc>
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		<loc>https://www.lucabonacini.it/2012/11/preparare-una-festa-per-i-piu-piccoli/nat-cat-1/</loc>
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		<loc>https://www.lucabonacini.it/2012/11/evasioni-gastronomiche-del-presidente/obama-mangia1/</loc>
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		<loc>https://www.lucabonacini.it/2012/11/vai-un-party-e-ti-aggiustano-il-pc/computer/</loc>
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		<loc>https://www.lucabonacini.it/2012/11/patata-che-passione/patata-1/</loc>
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		<loc>https://www.lucabonacini.it/2012/11/patata-che-passione/patata-2/</loc>
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		<loc>https://www.lucabonacini.it/2012/11/lambrusco-invitato-firenze/lamb-3/</loc>
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		<loc>https://www.lucabonacini.it/2012/11/lambrusco-invitato-firenze/uve-lamb/</loc>
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		<loc>https://www.lucabonacini.it/2012/11/muzzarelli-da-fellini-alla-ristorazione/tazio/</loc>
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		<loc>https://www.lucabonacini.it/2012/11/raspelli-pievepelago/ar_pagina_02172122/</loc>
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		<loc>https://www.lucabonacini.it/2012/11/ferruccio-lamborghini-tavola/lambo-polizia/</loc>
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	</url>
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		<loc>https://www.lucabonacini.it/2012/11/ferruccio-lamborghini-tavola/miura-p400/</loc>
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		<loc>https://www.lucabonacini.it/2012/11/a-cena-con-gli-u2/u2/</loc>
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		<loc>https://www.lucabonacini.it/2012/11/il-tartufo-di-ca-cerfogli/ca-cerf-1/</loc>
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	</url>
	<url>
		<loc>https://www.lucabonacini.it/2012/11/il-tartufo-di-ca-cerfogli/ca-cerf-2/</loc>
		<lastmod>2015-10-23T08:41:15+00:00</lastmod>
	</url>
	<url>
		<loc>https://www.lucabonacini.it/2012/11/il-tartufo-di-ca-cerfogli/tomba-a-ca-cerf/</loc>
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	</url>
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		<loc>https://www.lucabonacini.it/2012/11/marmellate-per-vocazione/marm-1/</loc>
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		<loc>https://www.lucabonacini.it/2012/11/marmellate-per-vocazione/marm-3/</loc>
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		<loc>https://www.lucabonacini.it/2012/11/parigi-tra-cinema-dautore-e-tavola/imagesca71b8p2/</loc>
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	</url>
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		<loc>https://www.lucabonacini.it/2012/11/parigi-tra-cinema-dautore-e-tavola/midnight_in_paris_cotillard/</loc>
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		<loc>https://www.lucabonacini.it/2012/10/il-nocino-modenese-tradizione-antica/noce-verde/</loc>
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		<loc>https://www.lucabonacini.it/2012/10/il-nocino-modenese-tradizione-antica/noci-verdi2/</loc>
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		<loc>https://www.lucabonacini.it/2012/10/voglia-di-castagne/castagne-arrosto/</loc>
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		<loc>https://www.lucabonacini.it/2012/10/lode-lode-lode-al-gelato-alla-zucca-di/gela-zuc2/</loc>
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		<loc>https://www.lucabonacini.it/2012/10/marta-pulini-e-gli-anni-80-modenesi/marta-pulini-e-rob-carnevali/</loc>
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		<loc>https://www.lucabonacini.it/2012/10/beppe-palmieri-migliore-maitre-dellanno/giuseppe-palmieri/</loc>
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		<loc>https://www.lucabonacini.it/2012/10/l-arte-del-caffe-attraverso-il-design/museo-salaa/</loc>
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	</url>
	<url>
		<loc>https://www.lucabonacini.it/2012/10/l-arte-del-caffe-attraverso-il-design/caffe-5/</loc>
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	</url>
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		<loc>https://www.lucabonacini.it/2012/10/caccia-al-gusto-e-alla-tradizione/gelato-3/</loc>
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		<loc>https://www.lucabonacini.it/2012/10/caccia-al-gusto-e-alla-tradizione/nocino-riserva/</loc>
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	</url>
	<url>
		<loc>https://www.lucabonacini.it/2012/10/caccia-al-gusto-e-alla-tradizione/noce-verde1/</loc>
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		<loc>https://www.lucabonacini.it/2012/10/fiumi-di-nocino-gelato-sabato-610-alle/invito12x16/</loc>
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	<url>
		<loc>https://www.lucabonacini.it/2012/10/degustazione-di-gelato-al-nocino/tassoni-68-semif/</loc>
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	</url>
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		<loc>https://www.lucabonacini.it/2012/10/degustazione-di-gelato-al-nocino/nocino-mallo/</loc>
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	</url>
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		<loc>https://www.lucabonacini.it/2012/10/degustazione-di-gelato-al-nocino/tassoni-68/</loc>
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		<loc>https://www.lucabonacini.it/2012/10/degustazione-di-gelato-al-nocino/noci-verdi/</loc>
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		<loc>https://www.lucabonacini.it/2012/09/bottura-grandi-chef/bottura2/</loc>
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	<url>
		<loc>https://www.lucabonacini.it/2012/09/bottura-grandi-chef/cq7a5891/</loc>
		<lastmod>2015-10-23T08:41:19+00:00</lastmod>
	</url>
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		<loc>https://www.lucabonacini.it/2012/09/bottura-grandi-chef/cq7a6290/</loc>
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	</url>
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		<loc>https://www.lucabonacini.it/2012/09/bottura-grandi-chef/cq7a6080/</loc>
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		<loc>https://www.lucabonacini.it/2012/09/a-cena-stasera-ai-laghetti-d/laghi-1-2/</loc>
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		<loc>https://www.lucabonacini.it/2012/09/whisky-da-paura-nella-terra-dei-motori/whisky-1/</loc>
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		<loc>https://www.lucabonacini.it/2012/09/whisky-da-paura-nella-terra-dei-motori/whisky3-2/</loc>
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		<loc>https://www.lucabonacini.it/2012/09/la-polpetta-ritrovata/chef-emergenti-centro-ita/</loc>
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		<loc>https://www.lucabonacini.it/2012/09/la-polpetta-ritrovata/damiano-donati-polpetta-di-caciucco/</loc>
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		<loc>https://www.lucabonacini.it/2012/09/la-polpetta-ritrovata/disfida-polp/</loc>
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		<loc>https://www.lucabonacini.it/2012/09/la-polpetta-ritrovata/marco-mengoni-chef/</loc>
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	<url>
		<loc>https://www.lucabonacini.it/2012/09/la-polpetta-ritrovata/1-zazzeri-polpetta-caciucco/</loc>
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		<loc>https://www.lucabonacini.it/2012/09/obama-e-il-panino/il-panino-di-obama-2/</loc>
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		<loc>https://www.lucabonacini.it/2012/09/come-lo-champagne-christian-bellei/imagesca6ggff3/</loc>
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		<loc>https://www.lucabonacini.it/2012/09/come-lo-champagne-christian-bellei/bellei-bott/</loc>
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		<loc>https://www.lucabonacini.it/2012/09/svelati-i-50-migliori-vini-ditalia/vino-3-4/</loc>
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		<loc>https://www.lucabonacini.it/2012/09/a-cena-stasera-ristorante-80-miglio/esterno3-80-miglio/</loc>
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		<loc>https://www.lucabonacini.it/2012/09/a-cena-stasera-ristorante-80-miglio/bar2-80-miglio/</loc>
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		<loc>https://www.lucabonacini.it/2012/09/peter-gabriel-al-tramezzino/piazza-grande-mo/</loc>
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		<loc>https://www.lucabonacini.it/2012/09/il-pane-come-una-volta-nonantola/pane1/</loc>
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		<loc>https://www.lucabonacini.it/2012/09/il-pane-come-una-volta-nonantola/pane3/</loc>
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		<loc>https://www.lucabonacini.it/2012/09/il-pane-come-una-volta-nonantola/pane-2-2/</loc>
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		<loc>https://www.lucabonacini.it/bond-point-club-2/attachment/683/</loc>
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		<loc>https://www.lucabonacini.it/confraternita-del-gnocco-doro-2/cop-gnoc/</loc>
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		<loc>https://www.lucabonacini.it/2012/09/luigi-cremona-e-il-touring-modena-per-i/logo-touring/</loc>
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		<loc>https://www.lucabonacini.it/2012/09/luigi-cremona-e-il-touring-modena-per-i/cremona-2/</loc>
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		<loc>https://www.lucabonacini.it/2012/09/a-cena-con-il-gatto-delle-nevi/lo-riondet-foto-est/</loc>
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		<loc>https://www.lucabonacini.it/2012/09/a-cena-con-il-gatto-delle-nevi/cenaterrazza-riondet/</loc>
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		<loc>https://www.lucabonacini.it/2012/09/a-cena-con-il-gatto-delle-nevi/gatto-int-riondet/</loc>
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		<loc>https://www.lucabonacini.it/2012/08/riunito-il-gran-giuri-della/cop-gnoc-2/</loc>
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		<loc>https://www.lucabonacini.it/eccellenze-per-il-palato-2/images/</loc>
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		<loc>https://www.lucabonacini.it/eccellenze-per-il-palato-2/azienda_big/</loc>
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		<loc>https://www.lucabonacini.it/eccellenze-per-il-palato-2/caseificio_big/</loc>
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		<loc>https://www.lucabonacini.it/2012/08/notte-di-stelle-con-margherita-hack/images1/</loc>
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		<loc>https://www.lucabonacini.it/2012/08/notte-di-stelle-con-margherita-hack/attachment/3006806/</loc>
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		<loc>https://www.lucabonacini.it/2012/08/notte-di-stelle-con-margherita-hack/luca-hack/</loc>
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		<loc>https://www.lucabonacini.it/2012/08/notte-di-stelle-con-margherita-hack/luca-scarpati/</loc>
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		<loc>https://www.lucabonacini.it/eventi-imperdibili/cibo_51/</loc>
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		<loc>https://www.lucabonacini.it/locali-storici-ma-anche-no-2/images2/</loc>
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		<loc>https://www.lucabonacini.it/locali-storici-ma-anche-no-2/logo_prima/</loc>
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		<loc>https://www.lucabonacini.it/2012/08/lo-potete-trovare-nelle-librerie-o/pinch-luca-e-acquerello-3/</loc>
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		<loc>https://www.lucabonacini.it/2012/08/lo-potete-trovare-nelle-librerie-o/cantina-2/</loc>
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		<loc>https://www.lucabonacini.it/2012/08/lo-potete-trovare-nelle-librerie-o/bicch-piatto-menu/</loc>
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		<loc>https://www.lucabonacini.it/2012/08/lo-potete-trovare-nelle-librerie-o/nuovo-prive-sottoterra/</loc>
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		<loc>https://www.lucabonacini.it/2015/10/aggiudicato-il-palio-del-pettine-2015/consegna-del-palio1/</loc>
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		<loc>https://www.lucabonacini.it/2015/10/aggiudicato-il-palio-del-pettine-2015/giuria-palio-pettine-2015/</loc>
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		<loc>https://www.lucabonacini.it/2015/10/aggiudicato-il-palio-del-pettine-2015/pubblico1/</loc>
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		<loc>https://www.lucabonacini.it/2015/10/dispensa-emilia-si-fa-in-9/tigelle1/</loc>
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	<url>
		<loc>https://www.lucabonacini.it/2015/10/dispensa-emilia-si-fa-in-9/de-034/</loc>
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		<loc>https://www.lucabonacini.it/2015/10/trentodoc-bollicine-di-montagna-al-merano-wf/bottiglia-trento-doc/</loc>
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		<loc>https://www.lucabonacini.it/2015/10/trentodoc-bollicine-di-montagna-al-merano-wf/trentodoc3/</loc>
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	<url>
		<loc>https://www.lucabonacini.it/2015/10/trentodoc-bollicine-di-montagna-al-merano-wf/merano/</loc>
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	<url>
		<loc>https://www.lucabonacini.it/2015/11/giorni-felici-a-savigno-ce-il-tartufo-bianco/bosco-1/</loc>
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	<url>
		<loc>https://www.lucabonacini.it/2015/11/giorni-felici-a-savigno-ce-il-tartufo-bianco/bosco2/</loc>
		<lastmod>2015-10-31T21:56:48+00:00</lastmod>
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	<url>
		<loc>https://www.lucabonacini.it/2015/11/giorni-felici-a-savigno-ce-il-tartufo-bianco/tartufo2/</loc>
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		<loc>https://www.lucabonacini.it/2015/11/tutto-ermes-in-un-libro-per-i-bimbi-kenyoti/ermes4/</loc>
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		<loc>https://www.lucabonacini.it/2015/11/tutto-ermes-in-un-libro-per-i-bimbi-kenyoti/ermes3/</loc>
		<lastmod>2015-10-31T22:30:46+00:00</lastmod>
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		<loc>https://www.lucabonacini.it/2015/11/tutto-ermes-in-un-libro-per-i-bimbi-kenyoti/ermes-e-marchini/</loc>
		<lastmod>2015-10-31T22:31:27+00:00</lastmod>
	</url>
	<url>
		<loc>https://www.lucabonacini.it/bio-2/luca-pietro-spectre-roma/</loc>
		<lastmod>2015-10-31T22:53:56+00:00</lastmod>
	</url>
	<url>
		<loc>https://www.lucabonacini.it/bio-2/luca-bonacini-andrea-grignaffini-e-pier-bergonzi-ambasciatore-gnocco-doro-2015/</loc>
		<lastmod>2015-10-31T22:54:41+00:00</lastmod>
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	<url>
		<loc>https://www.lucabonacini.it/bio-2/luca-palco-paestum3/</loc>
		<lastmod>2015-10-31T22:57:17+00:00</lastmod>
	</url>
	<url>
		<loc>https://www.lucabonacini.it/bio-2/alma_20140415_121/</loc>
		<lastmod>2015-10-31T22:58:04+00:00</lastmod>
	</url>
	<url>
		<loc>https://www.lucabonacini.it/bio-2/palio-pettine-giuria/</loc>
		<lastmod>2015-10-31T23:00:04+00:00</lastmod>
	</url>
	<url>
		<loc>https://www.lucabonacini.it/2015/11/jonnie-boer-al-de-librije-di-amsterdam-interpreta-joselito/de-librije/</loc>
		<lastmod>2015-11-03T08:54:14+00:00</lastmod>
	</url>
	<url>
		<loc>https://www.lucabonacini.it/2015/11/jonnie-boer-al-de-librije-di-amsterdam-interpreta-joselito/jonnie-e-therese/</loc>
		<lastmod>2015-11-03T08:55:25+00:00</lastmod>
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	<url>
		<loc>https://www.lucabonacini.it/2015/11/tutto-ermes-in-un-libro-per-i-bimbi-kenyoti/ermer-5/</loc>
		<lastmod>2015-11-04T16:50:35+00:00</lastmod>
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	<url>
		<loc>https://www.lucabonacini.it/2015/11/tutto-ermes-in-un-libro-per-i-bimbi-kenyoti/cover-un-eter-gabian-def-fronte/</loc>
		<lastmod>2015-11-04T17:03:35+00:00</lastmod>
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	<url>
		<loc>https://www.lucabonacini.it/2015/11/tutto-ermes-in-un-libro-per-i-bimbi-kenyoti/cover-un-eter-gabian-ok/</loc>
		<lastmod>2015-11-04T17:04:25+00:00</lastmod>
	</url>
	<url>
		<loc>https://www.lucabonacini.it/2015/11/la-maison-champagne-de-venoge-incontra-joselito/de-princes1/</loc>
		<lastmod>2015-11-05T20:40:54+00:00</lastmod>
	</url>
	<url>
		<loc>https://www.lucabonacini.it/2015/11/la-maison-champagne-de-venoge-incontra-joselito/de-princes2/</loc>
		<lastmod>2015-11-05T20:42:30+00:00</lastmod>
	</url>
	<url>
		<loc>https://www.lucabonacini.it/2015/11/la-maison-champagne-de-venoge-incontra-joselito/merano-2/</loc>
		<lastmod>2015-11-05T20:48:56+00:00</lastmod>
	</url>
	<url>
		<loc>https://www.lucabonacini.it/2015/11/torna-terra-di-vite-al-castello-di-levizzano/terredv1/</loc>
		<lastmod>2015-11-06T10:12:44+00:00</lastmod>
	</url>
	<url>
		<loc>https://www.lucabonacini.it/2015/11/torna-terra-di-vite-al-castello-di-levizzano/terredv4/</loc>
		<lastmod>2015-11-06T10:13:27+00:00</lastmod>
	</url>
	<url>
		<loc>https://www.lucabonacini.it/2015/11/esperti-nel-tipico-si-diventa/tipico1/</loc>
		<lastmod>2015-11-09T14:33:22+00:00</lastmod>
	</url>
	<url>
		<loc>https://www.lucabonacini.it/2015/11/esperti-nel-tipico-si-diventa/tipico2/</loc>
		<lastmod>2015-11-09T14:34:02+00:00</lastmod>
	</url>
	<url>
		<loc>https://www.lucabonacini.it/2015/11/esperti-nel-tipico-si-diventa/modena/</loc>
		<lastmod>2015-11-09T14:34:57+00:00</lastmod>
	</url>
	<url>
		<loc>https://www.lucabonacini.it/2015/11/gli-chef-spigaroli-marchini-teverini-e-gatti-allunesco-tutti-insieme-per-sostenere-parma-citta-della-gastronomia/chef-emiliaromagnacuochi/</loc>
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	<url>
		<loc>https://www.lucabonacini.it/2015/11/gli-chef-spigaroli-marchini-teverini-e-gatti-allunesco-tutti-insieme-per-sostenere-parma-citta-della-gastronomia/chef-2/</loc>
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		<loc>https://www.lucabonacini.it/2015/11/i-nuovi-trentodoc-di-rovere-della-luna/brut3/</loc>
		<lastmod>2015-11-13T22:23:29+00:00</lastmod>
	</url>
	<url>
		<loc>https://www.lucabonacini.it/2015/11/i-nuovi-trentodoc-di-rovere-della-luna/monti-3-adriano-maini/</loc>
		<lastmod>2015-11-13T22:25:25+00:00</lastmod>
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		<loc>https://www.lucabonacini.it/2015/11/i-nuovi-trentodoc-di-rovere-della-luna/brut5/</loc>
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		<loc>https://www.lucabonacini.it/2015/11/i-nuovi-trentodoc-di-rovere-della-luna/unesco-si-a-dolomiti-prestigiacomo-prossima-tappa-il-cilento/</loc>
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		<loc>https://www.lucabonacini.it/2015/11/i-nuovi-trentodoc-di-rovere-della-luna/monti/</loc>
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		<loc>https://www.lucabonacini.it/2015/11/alice-o-acciuga-tutto-ma-proprio-tutto-sulla-audrey-hepburn-del-mare/irene%20rizzoli%201/</loc>
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		<loc>https://www.lucabonacini.it/2015/11/alice-o-acciuga-tutto-ma-proprio-tutto-sulla-audrey-hepburn-del-mare/_delicius_alice%20o%20acciuga_01c_lr/</loc>
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		<loc>https://www.lucabonacini.it/2015/11/alice-o-acciuga-tutto-ma-proprio-tutto-sulla-audrey-hepburn-del-mare/_delicius_alice%20o%20acciuga_01_hr/</loc>
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		<loc>https://www.lucabonacini.it/2015/11/alice-o-acciuga-tutto-ma-proprio-tutto-sulla-audrey-hepburn-del-mare/_delicius_alice%20o%20acciuga_47_hr/</loc>
		<lastmod>2015-11-17T08:00:16+00:00</lastmod>
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		<loc>https://www.lucabonacini.it/2015/11/alice-o-acciuga-tutto-ma-proprio-tutto-sulla-audrey-hepburn-del-mare/_delicius_alice%20o%20acciuga_51_hr/</loc>
		<lastmod>2015-11-17T08:01:00+00:00</lastmod>
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		<loc>https://www.lucabonacini.it/2015/11/alice-o-acciuga-tutto-ma-proprio-tutto-sulla-audrey-hepburn-del-mare/_delicius_alice%20o%20acciuga_53_hr/</loc>
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		<loc>https://www.lucabonacini.it/2015/11/alice-o-acciuga-tutto-ma-proprio-tutto-sulla-audrey-hepburn-del-mare/acciughe1/</loc>
		<lastmod>2015-11-17T08:07:46+00:00</lastmod>
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		<loc>https://www.lucabonacini.it/2015/11/jonnie-boer-al-de-librije-di-amsterdam-interpreta-joselito/jpeg/</loc>
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		<loc>https://www.lucabonacini.it/2015/11/jonnie-boer-al-de-librije-di-amsterdam-interpreta-joselito/jpeg-2/</loc>
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		<loc>https://www.lucabonacini.it/2015/11/jonnie-boer-al-de-librije-di-amsterdam-interpreta-joselito/jpeg-3/</loc>
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		<loc>https://www.lucabonacini.it/2015/11/grandi-borgogna-per-le-famiglie-vittima-del-terrorismo/vino1-2/</loc>
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		<loc>https://www.lucabonacini.it/2015/11/grandi-borgogna-per-le-famiglie-vittima-del-terrorismo/olympus-digital-camera/</loc>
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		<loc>https://www.lucabonacini.it/2015/11/grandi-borgogna-per-le-famiglie-vittima-del-terrorismo/immagine-4-sabatino-sorrentino/</loc>
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		<loc>https://www.lucabonacini.it/2015/11/grandi-borgogna-per-le-famiglie-vittima-del-terrorismo/sabatino-palco/</loc>
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		<loc>https://www.lucabonacini.it/2015/11/grandi-borgogna-per-le-famiglie-vittima-del-terrorismo/olympus-digital-camera-2/</loc>
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		<loc>https://www.lucabonacini.it/2015/11/concluso-il-merano-wine-festival/mwf2/</loc>
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		<loc>https://www.lucabonacini.it/2015/11/concluso-il-merano-wine-festival/mwf1/</loc>
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		<loc>https://www.lucabonacini.it/2015/12/tortellini-e-crescentine-sul-cuccuzzolo-di-puianello/santuario-puianello/</loc>
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		<loc>https://www.lucabonacini.it/2015/12/giro-del-mondo-a-vela-tagliatelle-e-balsamico-per-due-modenesi-over-65/setti-sighi/</loc>
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		<loc>https://www.lucabonacini.it/2015/12/la-polenta-taragna-e-il-cotechino-del-miramonti-laltro-a-concesio/wpid-p_20151229_141414-jpg/</loc>
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		<loc>https://www.lucabonacini.it/2015/12/la-polenta-taragna-e-il-cotechino-del-miramonti-laltro-a-concesio/gelato-miramonti/</loc>
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		<loc>https://www.lucabonacini.it/2015/12/la-polenta-taragna-e-il-cotechino-del-miramonti-laltro-a-concesio/jpeg-4/</loc>
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		<loc>https://www.lucabonacini.it/2015/12/la-polenta-taragna-e-il-cotechino-del-miramonti-laltro-a-concesio/leveille/</loc>
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		<loc>https://www.lucabonacini.it/2015/12/la-polenta-taragna-e-il-cotechino-del-miramonti-laltro-a-concesio/jpeg-5/</loc>
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		<loc>https://www.lucabonacini.it/2015/12/la-polenta-taragna-e-il-cotechino-del-miramonti-laltro-a-concesio/jpeg-6/</loc>
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		<loc>https://www.lucabonacini.it/2015/12/la-polenta-taragna-e-il-cotechino-del-miramonti-laltro-a-concesio/jpeg-7/</loc>
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		<loc>https://www.lucabonacini.it/2015/12/la-polenta-taragna-e-il-cotechino-del-miramonti-laltro-a-concesio/jpeg-8/</loc>
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		<loc>https://www.lucabonacini.it/2015/12/la-polenta-taragna-e-il-cotechino-del-miramonti-laltro-a-concesio/jpeg-9/</loc>
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		<loc>https://www.lucabonacini.it/2015/12/la-polenta-taragna-e-il-cotechino-del-miramonti-laltro-a-concesio/jpeg-10/</loc>
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		<loc>https://www.lucabonacini.it/2016/01/a-tavola-con-alfred-hitchock/ah5/</loc>
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		<loc>https://www.lucabonacini.it/2016/04/lambrusco-e-gnocco-fritto-al-vinitaly/lambro2/</loc>
		<lastmod>2016-04-09T20:36:42+00:00</lastmod>
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		<lastmod>2016-04-17T16:27:21+00:00</lastmod>
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		<loc>https://www.lucabonacini.it/2016/04/il-mare-a-ravarino-da-rino-duca-questo-mese-su-food-beverage/copertina-fb/</loc>
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		<loc>https://www.lucabonacini.it/2016/04/al-dente-99-ricette-per-fare-la-pasta-mentre-cuoce-il-nuovo-volume-di-stefano-caffarri/cucchiaio2/</loc>
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		<loc>https://www.lucabonacini.it/2016/04/al-dente-99-ricette-per-fare-la-pasta-mentre-cuoce-il-nuovo-volume-di-stefano-caffarri/caffarri/</loc>
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		<loc>https://www.lucabonacini.it/2016/04/la-cucina-di-beppe-maffioli-al-carlo-magno-di-collebeato/ristorante_lombatina1/</loc>
		<lastmod>2016-04-25T07:39:45+00:00</lastmod>
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		<loc>https://www.lucabonacini.it/2016/04/la-cucina-di-beppe-maffioli-al-carlo-magno-di-collebeato/chef_beppemaffioli/</loc>
		<lastmod>2016-04-25T07:40:15+00:00</lastmod>
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		<loc>https://www.lucabonacini.it/2016/04/la-cucina-di-beppe-maffioli-al-carlo-magno-di-collebeato/ristorante_cremebrulee1/</loc>
		<lastmod>2016-04-25T07:41:10+00:00</lastmod>
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		<loc>https://www.lucabonacini.it/2016/04/la-cucina-di-beppe-maffioli-al-carlo-magno-di-collebeato/ristorante_piccione1/</loc>
		<lastmod>2016-04-25T07:41:45+00:00</lastmod>
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		<loc>https://www.lucabonacini.it/2016/04/la-cucina-di-beppe-maffioli-al-carlo-magno-di-collebeato/ristorante_tris/</loc>
		<lastmod>2016-04-25T07:42:18+00:00</lastmod>
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		<lastmod>2016-04-25T08:40:00+00:00</lastmod>
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		<loc>https://www.lucabonacini.it/2016/05/a-negrar-con-lais-per-scoprire-le-diverse-espressioni-dellamarone/amarone4/</loc>
		<lastmod>2016-04-25T08:40:47+00:00</lastmod>
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		<loc>https://www.lucabonacini.it/2016/05/celestino-salmi-e-luca-mazzoni-al-re-sole-bistrot-fra-atmosfere-francesi-bollicine-e-grandi-drink/re-sole1/</loc>
		<lastmod>2016-04-25T09:36:00+00:00</lastmod>
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		<loc>https://www.lucabonacini.it/2016/05/celestino-salmi-e-luca-mazzoni-al-re-sole-bistrot-fra-atmosfere-francesi-bollicine-e-grandi-drink/re-sole-3/</loc>
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		<loc>https://www.lucabonacini.it/2016/05/celestino-salmi-e-luca-mazzoni-al-re-sole-bistrot-fra-atmosfere-francesi-bollicine-e-grandi-drink/re-sole-4/</loc>
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		<loc>https://www.lucabonacini.it/2016/05/celestino-salmi-e-luca-mazzoni-al-re-sole-bistrot-fra-atmosfere-francesi-bollicine-e-grandi-drink/glamour-week-2015/</loc>
		<lastmod>2016-04-25T09:37:53+00:00</lastmod>
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		<loc>https://www.lucabonacini.it/2016/04/i-piatti-emiliani-visti-dai-jeunes-restaurateurs-deurope-e-da-modena-a-tavola/tavolata/</loc>
		<lastmod>2016-04-25T15:37:05+00:00</lastmod>
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		<loc>https://www.lucabonacini.it/2016/04/i-piatti-emiliani-visti-dai-jeunes-restaurateurs-deurope-e-da-modena-a-tavola/marchini-slide1/</loc>
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		<loc>https://www.lucabonacini.it/2016/04/i-piatti-emiliani-visti-dai-jeunes-restaurateurs-deurope-e-da-modena-a-tavola/006_centro_modena/</loc>
		<lastmod>2016-04-25T17:48:30+00:00</lastmod>
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		<lastmod>2016-04-25T17:48:33+00:00</lastmod>
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		<loc>https://www.lucabonacini.it/2016/04/i-piatti-emiliani-visti-dai-jeunes-restaurateurs-deurope-e-da-modena-a-tavola/006_centro_modena-3/</loc>
		<lastmod>2016-04-25T17:48:36+00:00</lastmod>
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		<lastmod>2016-05-16T11:39:31+00:00</lastmod>
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		<loc>https://www.lucabonacini.it/2016/05/luca-marchini-chef-executive-del-pavarotti-milano-restaurant-museum/marchini-slide1-2/</loc>
		<lastmod>2016-05-16T11:40:13+00:00</lastmod>
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		<loc>https://www.lucabonacini.it/2016/05/luca-marchini-chef-executive-del-pavarotti-milano-restaurant-museum/duomo/</loc>
		<lastmod>2016-05-16T11:42:11+00:00</lastmod>
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		<lastmod>2016-05-18T21:39:18+00:00</lastmod>
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		<loc>https://www.lucabonacini.it/2016/05/il-palio-del-salame-allaglio/salame2/</loc>
		<lastmod>2016-05-18T21:42:14+00:00</lastmod>
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		<loc>https://www.lucabonacini.it/2016/05/il-palio-del-salame-allaglio/salame3/</loc>
		<lastmod>2016-05-18T21:44:17+00:00</lastmod>
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		<lastmod>2016-06-05T19:46:30+00:00</lastmod>
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	<url>
		<loc>https://www.lucabonacini.it/2016/06/due-enologi-altoatesini-in-tandem-da-caldaro-a-capri/pirati1/</loc>
		<lastmod>2016-06-05T19:47:28+00:00</lastmod>
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		<lastmod>2016-06-05T19:49:23+00:00</lastmod>
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		<lastmod>2016-06-24T08:37:06+00:00</lastmod>
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		<lastmod>2016-06-24T08:40:28+00:00</lastmod>
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		<loc>https://www.lucabonacini.it/2016/06/verticale-di-tonno-al-cappero-alle-mura/tartare-di-tonno-all-erba-cipollina_3/</loc>
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		<loc>https://www.lucabonacini.it/2016/06/levento-dellestate-di-marina-insieme-a-cleto-chiarli-per-aseop-e-anffas/marina-2/</loc>
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		<lastmod>2016-06-24T11:31:43+00:00</lastmod>
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		<loc>https://www.lucabonacini.it/2016/06/levento-dellestate-di-marina-insieme-a-cleto-chiarli-per-aseop-e-anffas/streghe2/</loc>
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		<loc>https://www.lucabonacini.it/2016/06/levento-dellestate-di-marina-insieme-a-cleto-chiarli-per-aseop-e-anffas/sciampo/</loc>
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		<loc>https://www.lucabonacini.it/2016/06/anteprima-mondiale-di-jacquart-brut-mosaique-signature/jacquart-floriane-eznack-enologo-jacquart-1/</loc>
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		<loc>https://www.lucabonacini.it/2016/06/anteprima-mondiale-di-jacquart-brut-mosaique-signature/jacquart-brut-mosaique/</loc>
		<lastmod>2016-06-28T07:08:06+00:00</lastmod>
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		<loc>https://www.lucabonacini.it/2016/06/anteprima-mondiale-di-jacquart-brut-mosaique-signature/jacquart-nuova-sede-10-1/</loc>
		<lastmod>2016-06-28T07:08:33+00:00</lastmod>
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		<loc>https://www.lucabonacini.it/2016/06/anteprima-mondiale-di-jacquart-brut-mosaique-signature/jacquart-logo-1/</loc>
		<lastmod>2016-06-28T07:09:22+00:00</lastmod>
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		<lastmod>2016-06-28T07:21:21+00:00</lastmod>
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		<loc>https://www.lucabonacini.it/2016/06/anteprima-mondiale-di-jacquart-brut-mosaique-signature/jacquart2/</loc>
		<lastmod>2016-06-28T07:22:35+00:00</lastmod>
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		<loc>https://www.lucabonacini.it/2016/06/anteprima-mondiale-di-jacquart-brut-mosaique-signature/jacquart1/</loc>
		<lastmod>2016-06-28T07:23:58+00:00</lastmod>
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		<loc>https://www.lucabonacini.it/2016/06/anteprima-mondiale-di-jacquart-brut-mosaique-signature/jacquart-nuova-sede-5/</loc>
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		<loc>https://www.lucabonacini.it/2016/09/ciao-sandro/sandro/</loc>
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